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How to make Quinoa Soup – Vegetarian Recipe



Quinoa is a high protein seed that is perfect for the vegetarian diet. Originally from Peru, this “grain-like” seed is a great alternative to rice and as an added bonus …

37 thoughts on “How to make Quinoa Soup – Vegetarian Recipe

  1. These ladies are so attractive, and they cook!  Their husbands are lucky men.  I wonder if they're trophy husbands?  You know, good looking and kind of dumb. I hope they're dumb, because I am so jealous of them. :- l

  2. Quinoa is a good natural healthy food, one of the rare few plant foods contain good percentage of essential amino acids(protein).

    However, don't let this common fact misleads you to think that Quinoa is one the only few best options to get essential amino acids from plant foods.

    You can get all the essential amino acids by combining a bunch of different plant foods such as whole grains, beans, nuts and seeds. Not only this way is cheaper cost by weight, also you get many more other nutrients than from Quinoa alone.

    Quinoa is expensive because supplies are in shortage, as more people jump on the Quinoa bandwagon, its market price will shoot up even higher.

    Quinoa is mostly grown in South America. The average poor South American people used to feed on Quinoa can no longer afford it because foreign companies are paying high prices for them and then take them out of the countries that produced them.

    The combination of low cost grains, beans, nuts and seeds are better choice than Quinoa in terms of nutrients, cost and humanity.

    Until Quinoa can be cheaply produced in large quantity, in the mean time AVOID QUINOA!

  3. Looks good. I bought some quinoa but was not sure how to cook it and I was actually thinking of adding it to soup like a chicken and rice substitute. Thanks for the video.

  4. I know many different ways to cook with quinoa, because I come from Bolivia…and let me tell you that Quinoa doesn´t come only from Peru and its hard to establish its origin, other people say it comes originally from Bolivia….anyways its really tasty, nice recipe….;-) Greetings

  5. I heard a lot about quinoa but what is its gujarati or hindi name? do we get in indian grocery store?Iis it morriyo or something different?

  6. I made this recipe without the onions, and added more vegetables as a treat for our large birds. Quinoa is a complete protein, and is incredible for birds. Our guys loved the broth, and enjoy picking through the room temperature soup for bits of veggies.

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